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    Cornell Fruit Resources

    Resources for Commercial Growers


    Information for Commercial Growers

    • Tree Fruit?– Apples, pears, peaches, plums, cherries, etc.
    • Grapes?– Juice, wine, & table grapes.
    • Berries?– Strawberries, blueberries, raspberries, etc.


    Featured Resources


    Cornell Cooperative Extension (CCE) Commercial Fruit Programs

    New York Regional Fruit Programs


    CCE County Offices



    • Scaffolds Fruit Journal – Weekly update on pest management and crop development.
    • Fruit Quarterly – From the New York State Horticultural Society, Cornell University’s New York State Agricultural Experiment Station at Geneva, and the New York State Apple Research and Development Program.
    • New York Berry News – A statewide perspective on berry-crop production in New York.
    • Veraison to Harvest – From extension viticulture and enology, a statewide weekly perspective, Sep to Oct, focusing on grape ripening and fruit quality.
    • Appellation Cornell – Quarterly newsletter about programs, projects, and people associated with Cornell’s viticulture and enology program.
    • More Newsletters


    Diagnostic labs


    Information for Home Fruit Plantings

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